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OUR RECIPES
We are pleased to share some of our favorite recipes with our customers.
All products in our recipes can be ordered right from our our Shoppe or
on-line.
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Boneless Prime Rib Roasting Guide
Season roast (if desired).
Place roast fat side up on rack in roasting pan.
Roast uncovered in pre-heated oven at 450ºF
for 15 minutes. Reduce heat to 325ºF
Continue roasting to desired doneness.
Rare: 20 minutes per pound (140 ºF)
Medium: 25 minutes per pound (160 ºF)
Well: 30-35 minutes per pound (170 ºF)
Test meat temperature with meat thermometer.
Let roast stand 10 minutes before carving.
Click here for printable version.
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We're an old fashioned meat market where good service, top quality meats, and a smile are served everyday.
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